Tuesday, November 26, 2013

Thanksgivukkah Menu With a Shopping List, For 12 (and a link for crafts)

by "Facebook"

So in lots of research this is what our Thankgivukkah, which is Thanksgiving and Hanukah put together, this is going what it is going to look like. This is such a rare holiday- so therefore, must be celebrated. So rare, in fact, that it will not happen again for another 77,000 years! Yes, those zeros are really there. 

I was trying to do some research on awesome dishes to try. I will probably use some as motivation but the pictures, ingredients, and names come from their original source which you can click on the name of the dish to get the full recipe.

The shopping list, or ingredients list, is at the bottom of the page.  After each named dish are the ingredients; it is there so if you want to add a dish to your existing Thanksgiving menu, you can. So you have both options.

I can't wait to have loud screams of 5 kids and 6 adults together to celebrate. 4 generations will be together under one roof to celebrate Thanksgiving and Chanukah. Because we have kids, and adults who are kids at heart, yes me, we will be doing crafts around Thanksgivukkah. You can see the "Thanksgivukkah Crafts with Shopping List" here.

This is what we will be eating my friends!

Appetizers:
by "What Jew Wanna Eat"
Ingredients:
- 6 tomatoes, cut in half and inside removed
- 4 matzo, ground well
- 2 tbsp water
- 2 tbsp herbes de provence
- 2 garlic gloves, chopped
- 1/2 cup parmesan cheese
- Salt/Pepper to taste
- Olive Oil for drizzling


by: "Food.com"
Ingredients:
- 4 tbsp honey mustard
- 2 tbsp dijon mustard
- 4 tbsp red onions, finely chopped
- 3 tbsp capers
- 4 tsp dill, fresh
- 12 slices baguettes
- 8 oz goat cheese
- 6 oz smoked salmon, thinly sliced
- olive oil

Main Dishes: 

by: "Oh My Veges"
Ingredients:
- 24 small carrots
- 1 tbsp olive oil
- 1 tbsp minced rosemary
- salt and pepper


by: "New York Times" 
Ingredients:
- 2 1/2 pounds string beans
- 4 tbsp oil
- 1/4 cup minced fresh ginger
- 4 medium sized garlic cloves, minced

by: "New York Times"
Ingredients:
- 4 cups cranberries
- 2 cups water
- 6 tbsp sugar
- pinch of salt

by: "Buzzfeed"
Ingredients: 
- 1 1/2-2 pounds sweet potato
- 4 tbsp bourbon 
- 1 lb wide egg noodles
- 6 eggs
- 1/2 cup brown sugar
- 1 1/2 pounds cottage cheese
- 1 1/4 cup unsalted butter
- 1 tsp salt
- 2 cups corn flakes
- 1 cup pecans, halved


by: "Buzzfeed"
Ingredients:
- 6 quarts water
- 1 1/2 cup kosher salt
- 3 tbsp caraway seeds
- 1 tbsp fennel seeds
- 1 tbsp mustard seeds
- 10 cloves garlic, crushed
- 5 sprigs rosemary
- 4 lemons, halved
- 4 oranges, halved
- 3 750ml Manischewitz Concord Grape bottles
- 1 20 lb turkey
- 1 cup unsalted butter


by: "The Daily Meal"
Ingredients:
- 3 pounds plain Challah, 1/2" cubes
- 18 tbsp butter
- 6 large yellow onions chopped
- 9 stalked celery, chopped
- 3 tsp ground thyme
- 1 1/2 cups chopped parsley
- 9-12 cups vegetable stock
- salt and pepper to taste
- 1 1/2 cup dried cranberries
- 3 eggs beaten


by: "The Shiska in the Kitchen"
Ingredients:
- 2 packages active dry yeast
- 1 cup lukewarm water
- 3 tbsp white sugar
- 1 egg
- 6 egg yolks
- 1/4 cup honey
- 2 tbsp oil
- 2 tsp salt
- 2 tsp cinnamon
- 3/4 tsp nutmeg
- 1/2 tsp all spice
- 1/4 tsp ginger
- pinch of cloves
- 1/2 cup brown sugar
- 2 cups pumpkin puree
- 7 to 9 cups flour
- 2 egg yolks (for wash)
- 2 cups unsalted butter
- 1/2 cup honey
- 1/4 cup powdered sugar
- 1 tsp cinnamon
- pinch of salt

* Mashed Potatoes- "Betty's Potatos" (being brought)

Dessert: 

by: "Taste of Home"
Ingredients:
- 2 14 oz gingerbread cake mix
- 1 package vanilla pudding
- 3 cups 2% milk
- 1 29 oz can pumpkin
- 1/2 cup brown sugar
- 1 12 ounce frozen whip cream

by: "Welcome Home"

Ingredients:
- 1 cup graham crackers crumbs
- 3/4 cups crushed vanilla wafers
- 1/4 cup crushed pecans
- 2/3 cup melted butter
- 4 (8 oz) cream cheese
- 1 cup pumpkin puree
- 1 1/2 cup sugar
- 4 eggs
- 2 tsp cinnamon
- 1 tsp nutmeg
- 1 tsp vanilla extract


by: "Martha Stewart"
Ingredients: 
- 1 pound Turkish Apricots
- 1 pound Dark chocolate
- foil wrappers (optional)

______________________________________

The Shopping List for all your food!

-- 1 20 pound Turkey
- 6 tomatoes
- 1 Matzo box
- 16 garlic cloves
- Parmesan Cheese
- Olive Oil
- Vegetable Oil
- Honey Mustard
- Dijon Mustard
- 1 Red Onion
- 6 Yellow Onions
- 9 Celery Stalks
- 24 Small Carrots
- 2 pounds sweet potatoes
- 4 Lemons
- 4 Oranges
- Capers
- Baguette
- 8 oz Goat Cheese
- 22 Eggs
- 6 oz Smoked Salmon
- A bunch of Rosemary
- 2 1/2 pounds String Beans
- 1/4 Cup minced garlic
- Bag of Cranberries, enough for 4 cups
- Sugar
- Powdered Sugar
- Salt
- Kosher Salt (at least 1 1/2 cup)
- Pepper
- Bourbon, very small bottle
- 1 1/2 pound Cottage Cheese
-3 boxes unsalted butter
- 1 Box Butter
- 2% milk
- Whip Cream
- 4 8oz Cream Cheese
- Corn Flakes
- Bag of Pecans
- 2 tbsp herbes de provence
- Fresh Dill
- Caraway Seeds
- Fennel Seeds
- Mustard Seeds
- Ground Thyme
- Brown Sugar
- 3 pounds Challah
- 1 1/2 Cup Parsley
- Honey
- Cinnamon
- Nutmeg
- Allspice
- cloves
- 12 cups Vegetable Stock
- 1 1/2 Cups Dried Cranberries
- 2 Packages of Active Dry Yeast
- Pumpkin Puree, 3 cups +29 oz can
- 9 cups Flour
- 2 14 ounce gingerbread cake mix
- 1 package vanilla pudding mix
- Graham Crackers
- Vanilla Wafers
- Vanilla Extract
- 1 pound Turkish Apricot
- 1 pound Dark Chocolate
- Foil Wrappers
 - 3 (750ml) Manischewitz Concord Grape bottles











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